米其林十星法國主廚 Anne-Sophie Pic 開設了她在香港的新餐廳 Cristal Room，感覺就像是一間頂樓公寓

In the world of cooking shows on TV, kitchens often seem like places full of shouting and big egos. But in real life, there's a chef named Anne-Sophie Pic who is calm and organized, and she's one of the best. Her restaurants have more Michelin stars than any other female chef in the world. Anne-Sophie's family has been in the cooking business for a long time, with her grandfather and father earning three Michelin stars for their restaurant in France. Although she was hesitant at first, Anne-Sophie took over the family restaurant and brought back its third Michelin star.

Anne-Sophie's love for Hong Kong's vibrant energy led her to open her latest restaurant, Cristal Room, there. This new place is a partnership with a crystal company and offers a more laid-back atmosphere compared to her other restaurants. The design is like a fancy apartment, and it's meant to make people feel happy and enjoy the culture of fine dining. The team, including her sous chef, spent a lot of time preparing for the opening, even bringing ingredients from France to Hong Kong to create unique dishes.

The Cristal Room stands out with its open kitchen and serene team of chefs. The menu features creative bites and dishes that blend different flavors and textures, like the sweet Chinese peas paired with caviar. Anne-Sophie's signature dishes, like the pyramid-shaped pasta and her father's sea bass recipe, are highlights of the dining experience. The service staff was trained in France to ensure top-notch service. Anne-Sophie values teamwork and quiet leadership, which is evident in the smooth operation of her Hong Kong restaurant.